Stories
Our community
Visiting the origin of our konbu
in deep Hokkaido vol.2
![](https://honke-owariya.co.jp/_wp/wp-content/themes/owariya/assets/story/pickup/11.jpg)
Our community
Visiting the origin of our konbu
in deep Hokkaido vol.1
![](https://honke-owariya.co.jp/_wp/wp-content/themes/owariya/assets/story/pickup/10.jpg)
Our community
Interview with Shinichiro Harakawa vol.2:
Encounters with heirloom seeds,
each of which vegetable seems to have a “presence of its own.”
![](https://honke-owariya.co.jp/_wp/wp-content/themes/owariya/assets/story/pickup/9.jpg)
Our community
Interview with Shinichiro Harakawa vol.1:
Encounters with heirloom seeds,
each of which vegetable seems to have a “presence of its own.”
![](https://honke-owariya.co.jp/_wp/wp-content/themes/owariya/assets/story/pickup/8.jpg)
Our community
Interview with TORIYASU:
Guided by Buddha, the path of a poultry craftsman
![](https://honke-owariya.co.jp/_wp/wp-content/themes/owariya/assets/story/pickup/7.jpg)
Our community
Interview with Ippodo Tea Shop:
Enriching body and mind with tea
![](https://honke-owariya.co.jp/_wp/wp-content/themes/owariya/assets/story/pickup/6.jpg)
Our community
Interview with WEEKENDERS COFFEE:
I want to be like a perch for others
![](https://honke-owariya.co.jp/_wp/wp-content/themes/owariya/assets/story/pickup/5.jpg)
Other
Iceland
![](https://honke-owariya.co.jp/_wp/wp-content/themes/owariya/assets/story/pickup/2.jpg)
- Dish recipe
How to boil delicious soba - Soba recipe
Cold Nishin Soba (Herring cold-Soba) - Specialities
Hourai-soba - Specialities
Soba Tea - Specialities
Buckwheat Energy Balls - Dish recipe
Goma-tsuyu, Sesame sauce - Our community
Visiting the origin of our konbu in deep Hokkaido vol.1 - Our community
Visiting the Production Center of Our Dashi’s Fish Flakes Vol.1 - Dish recipe
How to cook: OYAKO-Don (chicken and egg rice bowl) - Specialities
SOBA MOCHI TO COFFEE - Our community
Interview with WEEKENDERS COFFEE: I want to be like a perch for others