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Buckwheat Parfait

DATE:2015/10/08
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At OWARIYA Cafe, we serve creative dessert dish directed by Masayo Funakoshi chef. She has re-arranged our traditional buckwheat dessert such as, Soba-ita and Soba-Bourn, into parfait. This this is filled with homemade-buckwheat ice cream, seasonal fruit, buckwheat cake, cookie, roasted buckwheat seeds and caramel syrup.

Cafe hour

11:30am-6pm (last order 5pm, closed Tuesday and Wednesday)